After a LOOOOONG weekend of moving and unpacking, I was tired of eating out and decided to put our new kitchen to the test. We had some friends come over for dinner Monday night and I wanted to make something hearty, yummy and not so "everyday". The hubby of this couple is a Chef so imagine the pressure. I decided to go with Barefoot Contessa's Portobello Mushroom Lasagna, a nice French twist on a traditional lasagna. They brought the caesar salad (with homemade croutons and dressing...see what I mean!) and we added some delicious rolls to finish off the dish. Served with some wine, it was the perfect meal to rejuvenate this exhausted lady.
